MY BLOG

This spicy noodle dish adapted from A Pinch of Yum recipe is a copycat version of a dish available at Noodles & Company. I tweaked the...

Paneer, an Indian cheese, gets a vegan makeover with tofu. I love making tofu Paneer because marinating the tofu in lemon juice and miso...

Kofta is an Indian patty or dumpling made from potatoes and vegetables, while Malai is the creamy curry sauce the kofta is served in. I...

I made this simple curry dish with vegetables I harvested from my garden, but it could just as easily be called "Crisper Delight Curry."...

This yummy Middle Eastern inspired dish is a simple way jazz up plant-based meatballs for a special occasion or a weeknight dinner. I...

Biryani can take on many variations, but they all have long grain rice, aromatic spices and sweet & savory ingredients in common. This...